Lunch Menu 2
- Admin
- May 16, 2017
- 609
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BURGERS
All 1/2 lb. beef burgers come with choice of French fries or Cole slaw and are made of 100% Black Angus beef. Burgers include all the trimmings.
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Hamburger
$14.501/2 lb. 100% Black Angus Beef,comes with choice of French fries, cole slaw or cottage cheese.
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Cheeseburger
$15.501/2 lb. 100% Black Angus Beef with Cheddar cheese, comes with choice of French fries, cole slaw or cottage cheese.
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The Famous Buffalo Burger
$15.501/2 lb. 100% Lean Amercain Bison Meat, comes with choice of French fries, cole slaw or cottage cheese.
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Veggie Burger
$14.50Black Bean Chipotle, comes with choice of French fries, cole slaw or cottage cheese.
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Impossible Burger
$14.50A plant based burger
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Avocado Burger
$16.501/2 lb. 100% Black Angus Beef with slices of fresh Avocado, comes with choice of French fries, cole slaw or cottage cheese.
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Bacon Cheeseburger
$16.501/2 lb. 100% Black Angus Beef with Cheddar cheese and bacon, comes with choice of French fries, cole slaw or cottage cheese.
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Steak House Burger
$18.501/2 lb. 100% Black Angus Beef with Cheddar cheese, bacon, and fresh avocado, comes with choice of French fries, cole slaw or cottage cheese.
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SANDWICHES
All sandwiches come with choice of French fries or cole slaw (except soup and sandwich).
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Soup and Salad
$15.50House or Caesar
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Cup of Soup and 1/2 Sandwich
$15.00Choice of Tuna, Turkey or BLT
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Grilled Mahi Mahi Fish
$17.50Sandwich on a bun
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Turkey Breast Sandwich
$14.50With lettuce and tomato.
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Calamari
$14.50Sandwich on a bun
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Albacore Tuna Sandwich
$14.50 -
Chicken
$14.50Sandwich on a bun
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B.L.T. Sandwich
$14.50Bacon, lettuce and tomato
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Veggie Sandwich
$14.00Lettuce , tomato and avocado
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Club House Sandwich
$15.50Classic Clubhouse with turkey, bacon, lettuce and tomato
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Albacore Tuna Melt
$15.50With Cheddar cheese
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Ahi Tuna
$18.50Sandwich on a bun
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Swordfish
$19.50Sandwich on a bun
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FROM THE BROILER
All plates come with your choice of one of the following items: French fries, rice pilaf, coleslaw or sliced tomatoes.
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Grilled Chicken
$22.00Marinated and grilled chicken breast, served with Béarnaise sauce.
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Calamari
$21.00Dipped in egg wash, breaded and sautéed in butter. The poor man's abalone!
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Sand Dabs
$25.00A local favorite, in a lemon butter caper sauce
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Broiled Shrimp
$21.00Jumbo shrimp served with drawn butter
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Ahi Tuna
$22.50Seared medium rare.
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Veggie Platter
$21.00Fresh vegetable medley, rice pilaf and an artichoke
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Swordfish
$24.50Locally harpooned when available.
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Catch of the Day
Market PriceAlways changing , Always Fresh.
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14 oz. Bone in Pork Chop
$30.00(Durac Frms) Red Wine Reduction
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Pasta of The Day
$23.50 -
Salmon
$22.50Fresh and Broiled to perfection.
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Lobster Tail
Market Price -
Alaskan King Crab (1LB.)
Market Price -
Baby Back Ribs
$24.50Half - rack, cooked slow and low, served with our delicious BBQ sauce.
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Top Sirloin Steak
$26.00A generous 8 oz. choice center cut
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Shrimp Avalon Style
$24.50Jumbo shrimp sautéed in lemon butter and wine with diced tomato served on garlic toast.
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New York Steak
$32.00A nice 10 oz. cut cooked to perfection Prepared to your liking.
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Filet Mignon 6 oz.
$31.00The most tender of all served with Bearnaise Sauce.
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Rib Eye Steak·
32.00A 10 oz. Black Angus cut well marbled for peak flavor.
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FROM THE FRYER
All selections are dipped in our famous batter and fried to perfection
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Scallops & Chips
$20.00 -
Seafood Combo & Chips
$21.50Fish, Scallops and Shrimp.
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Fish & Chips·
$25.00 -
Shrimp and Chips
$27.00
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CHILDREN'S MENU
12 and under (only please) All meals come with French fries (except pasta) and a chocolate Sundae.
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Peanut Butter and Jelly
$10.00 -
Grilled Cheese
$10.00 -
Tuna Sandwich
$11.00 -
Fish & Chips
$13.00 -
Chicken Strips
$12.00 -
Pasta
$12.50 -
Hamburger·
$13.50 -
Kid's Steak
$21.00
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VEGAN & VEGETARIAN SEKECTIONS
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The Impossible Burger - Vegan
Plant based burger with lettuce tomato & onion on sourdough served with fries, ketchup & veganaise
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Black Bean Burger - Vegan
Homemade black bean burger served with fries , ketchup & veganaise
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Butternut Squash Ravioli - Vegetarian
Served with Alfredo Sauce
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Marinated Tofu - Vegan
Served with mixed Vegetables
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