Main Menu

Selected dinners include one side, Baked Potato, Rice Pilaf or Vegetables. Add Mushrooms & Onions to any entrée $6.50

    • FROM THE TURF

    • Steakhouse Burger·

      $24.50

      1/2 pound Kobe beef patty, bacon, avocado &
      cheese. served with all the fixings and fries

    • Pasta of the Day

      $33.50

    • 6 oz, Filet Mignon

      $47.50

      Served with bearnaise sauce

    • 12 oz. New York Steak·

      $47.50

    • 12 oz. Rib Eye·

      $47.50

    • Chicken Piccata

      $31.00

      Served with lemon,butter and capers

    • Rack of Lamb

      $49.50

      Marinated in garlic, olive oil, rosemary and thyme

    • Baby Back Ribs· half rack

      $33.50

      Cooked low & slow & with BBQ
      sauce

    • Baby Back Ribs· full rack

      $43.50

      Cooked low & slow & with BBQ
      sauce

    • Bone In Pork Chop

      $37.50

      Served with a red wine reduction

    • FROM THE SURF

    • Catch of the Day·

      Market Price

      Always Changing

    • Fresh Swordfish·

      $35.50

      Locally harpooned when available
      Blackened add $1, Lemon butter caper sauce add $3.5

    • Blackened Sliced Ahi Tuna·

      $34.00

      Seared rare. Served with soy sauce and wasabi

    • Broiled Shrimp·

      $29.50

      Jumbo shrimp served with drawn butter

    • Twin Lobster Tails

      Market Price

      South African cold water rock lobster.
      Very sweet and tender!

    • Shrimp Avalon Style·

      $35.00

      Our version of scampi style served over garlic
      sourdough French bread. (A house favorite)

    • Fresh Salmon

      $34.00

      Fresh and broiled to perfection

    • Calamari Steaks

      $31.00

      Egg washed, lightly breaded and sauted.
      The poor mans abalone!
      Add lemon butter caper sauce $3.5

    • Fish & Chips·

      $26.00

    • Shrimp and Chips

      $28.50

    • Scallops and Chips

      $30.00

    • Seafood Kabob

      $33.50

      Swordfish, shrimp, scallops, bell pepper,
      mushroom and onion

    • Scallops Avalon Style·

      $37.00

      Our version of scampi style served over garlic
      sourdough French bread. (A house favorite)