417 Crescent Ave.
Avalon, CA 90704-1567
Phone: 310-510-0333
Email: stevecat@catalinaisp.com
Sourdough Bread Basket
Cheesy Garlic Bread
Deep Fried Zucchini Sticks
Sauteed Mushrooms
Calamari Strips
Egg washed, lightly breaded and sauteed calamari
steak cut into strips
Coconut Shrimp·
Jumbo shrimp in coconut breading and lightly fried,
served with a Caribbean sweet and spicy sauce
Duck Cigars·
Asian styled braised duck rolled in wonton
wraps and lightly fried. served with plum sauce
Potato Skins
Stuffed with cheese and served with sour
cream and chives
Ponzu Scallops on the 1/2 Shell
Raw sushi grade scallops topped with ponzu, wasabi
aioli, masago, green onion, red onion and sesame
seeds
Oysters on the Half Shell·
Served fresh daily with cocktail sauce, lemon
and horseradish
Sliced Blackened Ahi
With wasabi and soy sauce
Artichoke Fritters·
Lightly breaded and fried artichoke bottoms
served with lemon garlic aioli
Whole Steamed Artichoke·
Marinated and steamed. served with a lemon
garlic aioli and drawn butter