14 oz. Bone in Pork Chop $30.00 (Durac Frms) Red Wine Reduction
Rib Eye Steak· 32.00 A 10 oz. Black Angus cut well marbled for peak flavor.
Filet Mignon 6 oz. $31.00 The most tender of all served with Bearnaise Sauce.
New York Steak $32.00 A nice 10 oz. cut cooked to perfection Prepared to your liking.
Shrimp Avalon Style $24.50 Jumbo shrimp sautéed in lemon butter and wine with diced tomato served on garlic toast.
Top Sirloin Steak $26.00 A generous 8 oz. choice center cut
Baby Back Ribs $24.50 Half – rack, cooked slow and low, served with our delicious BBQ sauce.
King Crab Market Price
Lobster Tail Market Price
Salmon $22.50 Fresh and Broiled to perfection.